Pat is an Account Executive at Québec City Business Destination, responsible for the Canadian Association market. Pat has accumulated over 25 years of experience in the tourism industry in various capacities. Before joining Qc. City Business Destination, Pat has worked in the hotel industry, a DMO (Québec City Tourism - U.S. corporate market) as well as 17 years in the resort industry. These varied experiences have provided Pat with a very varied perspective on our industry.
Originally, from Québec City, Pat has lived in Ottawa, Kitchener, Sudbury, and Montreal. He has also been lucky enough to travel over much of North America. Being exposed to innumerable characters that formed his!
David Roberts returned to his current role of Regional Vice President of Canada's Western Mountain Region and General Manager of The Fairmont Banff Spring in March 2013. In this capacity he oversees the operations of Fairmont’s legendary mountain hotels: Fairmont Banff Springs, Fairmont Chateau Lake Louise, Fairmont Jasper Park Lodge, and Fairmont Chateau Whistler.
In 1989, Roberts was named the opening General Manager of The Fairmont Chateau Whistler. During his 12 years in Whistler, not only did he help cement Whistler’s international stature through his long service on the Board of Directors for Tourism Whistler, but also led the hotel through an impressive expansion. Roberts then relocated to Hawaii to become Regional Vice President and General Manager of the Fairmont Orchid, coinciding with Fairmont’s acquisition of this prestigious hotel on the Kohala coast. Roberts was then promoted to the role of Regional Vice President of Canada's Western Mountain Region and General Manager of The Fairmont Banff Springs, a position that he held from April 2005 to June 2008.
In 2008, Roberts moved abroad in the capacity of Executive Vice President, Operations for Fairmont Raffles Hotels International. In this role, his efforts were critical to the continuing growth and development of Fairmont Hotels & Resorts within Asia Pacific, Middle East and Africa where he has spearheaded the growth of the company. Under his leadership, Fairmont Bab Al Bahr, Fairmont Zimbali Resort, Fairmont Yangcheng Lake, Fairmont Peace Hotel, Makkah Clock Royal Tower, Fairmont Raffles Makati, Fairmont Jaipur and Fairmont Palm Island were added to the portfolio.
Chef Dodd honed his skills in Britain’s finest inns and country houses and some of Canada’s best dining rooms, but when he arrived at Trius he knew he’s found the place where he was meant to be.
RECIPE - wait to hear from Peller Estates after the event!
Cory is WSET II Certified and joined our Peller team in March 2018. His appreciation for wine stems from harvesting grapes for a variety of wineries in Niagara – ask anyone, this isn’t easy work! Overtime he became a Grower Relations Representative and moved through multiple positions before becoming a Supervisor at Peller Estates. Cory is known for his contagious laugh and passionate demeanor for all things wine. He’s magnetic personality is the perfect fit for a virtual experience; making sure everyone feels connected even while physically distancing.
Date: Thursday June 25th, 2020
Dress/Attire: Business Casual
If you want to participate in the wine tasting and but don’t have the wine you can purchase it at your nearest Wine Shop at the regular price (https://www.thewineshops.com/location/).
Ask for:
MPI Ottawa encourages you to drink responsibly and recommends you share with your social distance partner(s) of legal drinking age
Pat is an Account Executive at Québec City Business Destination, responsible for the Canadian Association market. Pat has accumulated over 25 years of experience in the tourism industry in various capacities. Before joining Qc. City Business Destination, Pat has worked in the hotel industry, a DMO (Québec City Tourism - U.S. corporate market) as well as 17 years in the resort industry. These varied experiences have provided Pat with a very varied perspective on our industry.
Originally, from Québec City, Pat has lived in Ottawa, Kitchener, Sudbury, and Montreal. He has also been lucky enough to travel over much of North America. Being exposed to innumerable characters that formed his!
David Roberts returned to his current role of Regional Vice President of Canada's Western Mountain Region and General Manager of The Fairmont Banff Spring in March 2013. In this capacity he oversees the operations of Fairmont’s legendary mountain hotels: Fairmont Banff Springs, Fairmont Chateau Lake Louise, Fairmont Jasper Park Lodge, and Fairmont Chateau Whistler.
In 1989, Roberts was named the opening General Manager of The Fairmont Chateau Whistler. During his 12 years in Whistler, not only did he help cement Whistler’s international stature through his long service on the Board of Directors for Tourism Whistler, but also led the hotel through an impressive expansion. Roberts then relocated to Hawaii to become Regional Vice President and General Manager of the Fairmont Orchid, coinciding with Fairmont’s acquisition of this prestigious hotel on the Kohala coast. Roberts was then promoted to the role of Regional Vice President of Canada's Western Mountain Region and General Manager of The Fairmont Banff Springs, a position that he held from April 2005 to June 2008.
In 2008, Roberts moved abroad in the capacity of Executive Vice President, Operations for Fairmont Raffles Hotels International. In this role, his efforts were critical to the continuing growth and development of Fairmont Hotels & Resorts within Asia Pacific, Middle East and Africa where he has spearheaded the growth of the company. Under his leadership, Fairmont Bab Al Bahr, Fairmont Zimbali Resort, Fairmont Yangcheng Lake, Fairmont Peace Hotel, Makkah Clock Royal Tower, Fairmont Raffles Makati, Fairmont Jaipur and Fairmont Palm Island were added to the portfolio.
Chef Dodd honed his skills in Britain’s finest inns and country houses and some of Canada’s best dining rooms, but when he arrived at Trius he knew he’s found the place where he was meant to be.
RECIPE - wait to hear from Peller Estates after the event!
Cory is WSET II Certified and joined our Peller team in March 2018. His appreciation for wine stems from harvesting grapes for a variety of wineries in Niagara – ask anyone, this isn’t easy work! Overtime he became a Grower Relations Representative and moved through multiple positions before becoming a Supervisor at Peller Estates. Cory is known for his contagious laugh and passionate demeanor for all things wine. He’s magnetic personality is the perfect fit for a virtual experience; making sure everyone feels connected even while physically distancing.
Date: Thursday June 25th, 2020
Dress/Attire: Business Casual
If you want to participate in the wine tasting and but don’t have the wine you can purchase it at your nearest Wine Shop at the regular price (https://www.thewineshops.com/location/).
Ask for:
MPI Ottawa encourages you to drink responsibly and recommends you share with your social distance partner(s) of legal drinking age