MPI BE is partnering with IACC to give you opportunity to learn about F&B trends and to attend the famous IACC Copper Skillet Competition at the historical venue of Chateauform
Join us on 9 of May and:
- Attend the annual MPI BE GA to approve the new board composition and learn about future plans
- Hear from Mark Copper, CEO of IACC, about F&B trends and how it may affect your offering
-Watch the Chef's competition at the historical venue of Chateauform' in Jodoigne and enjoy food and drinks.
Don't miss the opportunity on Thursday, May 9 to learn from the most passionate food makers and meet your peers for an ongoing tasty evening. RSVP below to let us know that you are coming (spaces are limited).