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Industry News
Hilton’s Kimberly G. Napolitano on creating space for personal growth alongside organizational success through MPI’s new leadership certificate.
Industry News
New Orleans is a city that continually evolves, showcasing its ability to host groups of any size.
Industry News
How MPI helps companies invest in professional development, collaboration and industry connection through memberships owned by companies rather than individuals.
Industry News
A strong event RFP template helps teams define scope, control costs and compare suppliers more clearly. The right details can prevent surprise charges and make negotiations easier.
Industry News
How wellness-focused experiences can improve attendee satisfaction, engagement and focus while helping to create balance and improve overall event performance were the focus of the HSMAI Las Vegas Chapter’s recent gathering at Caesars Palace.
INDUSTRY NEWS
Hilton’s Kimberly G. Napolitano on creating space for personal growth alongside organizational success through MPI’s new leadership certificate.
New Orleans is a city that continually evolves, showcasing its ability to host groups of any size.
TRENDS
What are the biggest barriers meeting professionals face when trying to reduce food waste at events and how can they be overcome? Event industry sustainability experts weight in.
From intentional relaxation zones to increased personalization, learn about wellness event trends you should be watching right now.
DESTINATIONS
A short voyage through Barcelona’s Port Vell and the surrounding marina area during an MPI EMEC learning journey revealed the ways that this historic city has adapted its traditional harbour to support modern priorities.
MPI’s 2026 European Meetings & Events Conference—21-24 February in Barcelona—is not just about discussing trends, but experiencing how a destination brings them to life, says Christoph Tessmar, managing director of the Barcelona Convention Bureau.
TIPS AND ADVICE
This comprehensive, yet straightforward approach aims to inspire sustainable practices in the events sector with action-oriented food waste reduction measures for busy event professionals.
The European Chapter Leaders Forum at MPI’s European Meetings & Events Conference in Barcelona provided time for chapter volunteer leaders to workshop together, share ideas and engage.
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